Breakfast Chef – Hotel

Job Description

Breakfast Chef – Hotel – Salcombe – Up to £28,000 – Live-in

We are currently recruiting for an experienced and hard-working Breakfast Chef to join this Food and beverage Team. Candidates should display the necessary skills to enable them to work on an individual basis covering both an a la carte and buffet breakfast service (depending on numbers) within a very busy operation.

• Up to £28,000
• Straight shifts
• Extra hours/shifts could be available to you.
• An established and friendly team of chefs.
• Career progression

We offer an immediate start with straight shifts, five days out of seven. The package includes a meal on duty, a share of staff tips, pension contributions, and a fantastic opportunity to work for a secure company with a great team of people who provide a strong ethos of customer care.

Duties & responsibilities:

• Manage your time well to ensure everything is ready and prepared for service.
• As a Breakfast Chef, you will use your eye for quality to produce high-quality breakfast items from fresh ingredients.
• Ensure the highest levels of hygiene and safety are always maintained.
• Maintain areas of work and machinery.
• Control the order and storage of food supplies.
• Assist with food prep for the lunch and dinner services.

If this Breakfast Chef position sounds like your next role, then contact Jamie Harrison on 07498 228 062 (message weekends). Alternatively, head to our website where you can find lots of other vacancies here in the southwest.

Please note: By applying for this job advert at TQR Exeter Ltd you are giving permission under the data protection act known as GDPR (General Data Protection Regulation) to share your personal data with our third-party clients.